Staff

In February 2026, Music Box Supper Club became an employee-owned company. This change builds for the future, protects the vision of the founders to be a community asset, strengthens our culture, and ensures that the company rewards the people who make it a success every day.
 

Mike Miller

Chairman/CEO
Mike was born and raised here in Cleveland, and graduated from St. Ignatius High School in 1973. After graduating from the University of Notre Dame, he started his career at Leo Burnett Advertising in Chicago, one of the world’s largest agencies. He is an experienced entrepreneur and senior-level executive with deep family roots in Cleveland. Prior to working at the Music Box, he worked for the Entrepreneurs EDGE, an economic development non-profit based in Cleveland. Mike has tremendous long-term connections in Greater Cleveland: His grandfather was mayor of Cleveland in the early 1930s, and was instrumental in founding the Cleveland Browns, was past minority owner of Cleveland’s major league baseball team, and owned one of its most historic radio stations, WERE-AM.
 

Colleen Miller

Concert Programming
Colleen got her start as a concert promoter back in 1990, booking the venerable (and smoky!) Chicago nightclub, Biddy Mulligan’s. From there, she went on to serve as Concert Director for the Old Town School of Folk Music, Program Director for City Winery Chicago, and founded and directed the Chicago Folk & Roots Festival. Over the decades, she has had the honor of booking the gamut of legendary musicians, from Bill Monroe to Townes Van Zandt to Odetta to Tito Puente. Colleen has launched four new venues over her career, and founded many nifty festivals, large and small.
 

Robin Pallas

General Manager
Born and raised on the West side of Cleveland, Robin started her decades long hospitality career in San Francisco at the Flagship Bubba Gump Shrimp Co. on Pier 39. Making the decision to build her life in Maui, Hawaii, she moved to the Islands in 1999. She was the General Manager at the Iconic Rusty Harpoon on Ka’anapali Beach. At the time, The Rusty Harpoon was the largest sports bar in Hawaii, boasting 27 large screen TV’s, the first ever DirecTV packages in the pacific region and the only Big Ten backer bar. Having the opportunity to further her experience and dedication to the Aloha way of service and spirit, she took the General Manager position with the Flagship Cheeseburger In Paradise on Front St in historic Lahaina Town, Maui. We were able to touch so many people and create so many once in a lifetime experiences for our guests. Robin ended her career on Maui, back where it started as General Manager @ Bubba Gump Shrimp Co in Lahaina town. Moving back to Cleveland was a very personal decision after losing her husband. With the desire to be close to family and friends, she looked for a position that would utilize her Aloha and passion for the industry. She is as proud to be here as we are to have her.
 

Ashley Billey

Executive Chef
Ashley is a born and bred Clevelander with 15+ years of experience in the culinary industry. She grew up in Rocky River and attended the Le Cordon Bleu school for culinary arts in Pittsburgh in 2006. After graduating Summa cum Laude and salutatorian she spent time working with Parkhurst Dining Services in downtown Cleveland. Five years later, she moved on to Jack Casino at their inception in 2012, starting as a line cook and quickly working her way up to Sous Chef. She has also worked with the Cleveland Museum of Art on large scale events as well as private in-home catering with Culinary Occasions. Ashley has always maintained a high level of professionalism and passion for the business. She takes pride in sharing her knowledge with those around her to uplift the team she is working with to excellence and looks forward to bringing her expertise in banquet and wedding service as well as classic technique and attention to detail to the Music Box Supper Club.
 

Felecia Sanchez

Director of Social Events
Born and raised in Cleveland, Felecia has hospitality in her blood. With a career that spans nearly two decades in the restaurant industry, Felecia’s passion for service and community is evident in every role she has embraced. Thanks to the rich legacy of Felecia’s family bakery, she embarked on her hospitality journey at a young age. Growing up amidst the warmth of freshly baked goods and the joy of serving others ignited a profound passion for crafting memorable experiences. In 2012, Felecia joined Melt Bar and Grilled, quickly rising through the ranks from server to bartender and shift supervisor. Her dedication and enthusiasm culminated in 2018 when she stepped into the role of Regional Sales & Marketing Manager. Felecia’s commitment to delivering exceptional guest experiences and her deep understanding of the industry make her an integral part of the Music Box family. When she’s not at work, you can find her exploring local eateries, enjoying Cleveland’s vibrant culinary scene, hosting get togethers, or spending quality time with friends and family.
 

Samantha Shrodes

Director of Social Events
Samantha’s story begins in Brunswick Ohio, where she spent most of her time with friends and family, or at her horse barn learning how to ride, train, and care for rescued horses. This truly shaped a strong work ethic, compassion, and attention to detail, qualities that reflect in the way she approaches her work each day. At Melt Bar & Grilled, Samantha quickly stood out for her drive and natural ability to connect with people. Today, as Director of Corporate Events, Samantha combines her background with her passion for creating memorable experiences. Her enthusiasm for people and commitment to exceptional service shines through in everything she does, helping make each event both successful and unforgettable.
 

Marissa Dawkins

Director of Event Planning
Marissa brings extensive experience in event planning, sales, and client relations. After earning her Business degree from Kent State University in 2015, she began her career in business development and marketing. With a long-standing passion for events, she officially entered the industry in 2019 by joining Kirkbrides Wedding Planning & Design as an Assistant Coordinator. Since then, Marissa has held key roles, including Event Coordinator and Director of Sales and Private Events at ThornCreek Winery & Gardens. At Music Box, she advanced from Event Manager to Director of Event Planning, collaborating closely with the Directors of Social and Corporate Events to ensure every event is thoughtfully planned and executed. Over the years, she has successfully led hundreds of private events, always focused on creating unforgettable experiences. Known for her attention to detail and client-first mindset, she is dedicated to delivering exceptional service to every guest.
 

Lee Hardy

Sous Chef
Lee was born and raised on the east side of Cleveland and grew up having a deep love and passion for food and cooking. He lives to write new recipes! And he is genuinely passionate about hospitality. He worked for Cameron Mitchell’s Fish Market from 2005-2011 where he became a master oyster shucker. He’s been a sauté chef and line cook for years at many different restaurants across the city. His favorite food to prepare is definitely pastas, anything Italian. And he’s pretty much a gym rat. Plus, he’s a diehard fan of all the Cleveland sports teams. He enjoys giving back to the community. He’s been a part of Stella Maris AA community for over 2 years.
 

Delmar Lewis

Sous Chef
Delmar was born and raised in Cleveland Heights. And has been in the service and hospitality industry for over 15 years including working at Yours Truly, Aladdin’s, Bomba Tacos, and Paladar. His favorite food is any soul food dish. He learned to cook from his mother. His favorite thing to do in his off time is spend time with his family.
 
 
 
 

Michael Morris

Technical Director
Michael got his start in the audio visual industry back in 2010. Fresh out of high school, he was hired on to a local company in Southeast Texas as a system installer and live event technician. After becoming a lead installer and running sound for multiple venues across town, he made his way up to Ohio. His experience in a variety of live settings makes him an ideal fit for his position at Music Box. Being a musician himself, he has a passion for live events and strives to make each show memorable for everyone involved.
 

Jennifer Olic

Accounting Manager
Jennifer has 30+ years of experience in the restaurant and hospitality field working in operations and on the administration side of the business. She holds a bachelor’s in Hospitality Management from the University of Nevada, Las Vegas. Born in nearby Lakewood, she has lived in Texas, Arizona, Nevada, and California, but found her way back to Lakewood in 2005, where she and her husband have lived ever since. Joining the Music Box staff in January of 2024, she is a music enthusiast who is happy to be part of a team that is dedicated to great entertainment and great service! In her spare time, she loves going on walks with her daughter, visiting local bars and restaurants with friends, reading a good fiction novel, and jamming out to Prince.
 
 

Kelly DiSanza

Box Office Manager
Kelly has had a passion for music and live performances for as long as she can remember. After getting some customer service experience under her belt, as well as her Associate of Arts from Cuyahoga Community College and a Music Industry Certificate from NYU in 2021, she finally made the leap to take a job at a concert venue. Kelly first joined the Music Box team in August of 2021 as a Box Office Attendant, and through multiple promotions made her way up to Box Office Manager. She is proud to be part of such a hardworking and extraordinary team. Kelly, and Music Box as a whole, are dedicated to making sure each visit with us is enjoyable and entertaining!