St. Brigid’s Day Irish Brunch
Proceeds to benefit Laura's Home / City Mission
Hear the story of St. Brigid while enjoying traditional Irish music!
Why you should see this show…
St. Brigid is one of Ireland’s three patron saints, alongside St. Colmcille and St. Patrick. The origins of her Feast Day on February 1 honored Brigid as the goddess of poetry, healing, and fire, and marked the beginning of spring. The day is also seen as a way to celebrate women! Hear the story of St. Brigid while enjoying traditional Irish music featuring Kristen Capp, Nikki Custy, Sheela Das, Mary Agnes Kennedy, Caroline King, Samantha McNamara, Meredith Pangrace, Maureen Conway Reich, Brittany Reilly, Tiffany Schaefer, and Tessa Thistlethwaite.
At Laura’s Home, Women & Children Find Rest & Restoration
For women and children, they are a bridge from crisis to stability and self-sufficiency. With 166 beds and 61 rooms, Laura’s Home offers specialized, wraparound services designed to empower families and individuals to live healthy lives. Children are supported through Pathways, which provides on-site after-school programming with academic, cultural, and peer-to-peer experiences that contribute to their growth and development. They offer life-changing, meaningful solutions to the women and children of Cleveland who need lasting change. And not simply for them, but for generations to come.
Music Box Sunday Brunch Menu
Every Week Our Buffet will be Different to Surprise and Delight You!
The purchase of a ticket to one of our Sunday Brunch Concerts does not include the Brunch Buffet. The all you can eat Brunch Buffet is an optional, additional charge of $25 for adults, and $20 for children 12 and under, plus sales tax. You can purchase the Brunch Buffet at your table once you are seated.
To make a reservation, click here or call (216) 242-1250.
Egg Dishes
Featuring at least three varieties of scrambles and quiches
Breakfast Meats
Revolving mix of classics like bacon and sausage, and varieties like sausage gravy and biscuits
Breakfast Potatoes
A delicious weekly mix of breakfast potatoes from hash browns to red skinned
Side Dishes
Chef-created sweet dish varieties, including French toast, bread pudding with crème anglaise, and more!
Breads & Other Basics
Assorted, house-made sticky buns, pastries, muffins, cookies, and more. Baked fresh to delight! Wide variety of seasonal fresh fruits, sliced melons, salads and berries.